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Papad Paneer Rock n Roll Recipe
Papad Paneer Rock n Roll Recipe
Girish Bhambhani
Unique receipt where Sindhi papad is used to create one of it’s kind paneer starter
Cooking Time
20 to 30 mins
Meal Type
APPETISER
Ingredients For Papad Paneer Rock n Roll Recipe
200 grams paneer
2 teaspoon corn floor
Salt as per taste
Black pepper 0.5 tea spoon
Oil for deep frying
Papad crushed and also whole
How to make Papad Paneer Rock n Roll Recipe?
- Mix paneer, black pepper and corn floor together to BR mashed as balls
- Crush the raw papad and put the round balls / long cylinder shaped balls
- Fry the rolls at medium to high flame
- Take the deep fried rolls and put it on deep fried papad as base
- Serve jointly with mint chunti and ketch up