Name: Watch 100% South Indian Ep 13 | It's Time for Yella Sapad
Uploaded: 2021-05-12
Duration: 22 min
Description: Chef Rakesh Raghunathan explores the popular dishes served in a Tamil Thali.

zeezest

A food enthusiast and an aspiring culinary artist, chef Smit Sagar gives an ode to the great Indian street food with his show 'Taste Ki Gully' on Zee Zest.

chef - Chef Smit Sagar | Zee Zest

Smit Sagar

House Party Hits is a unique lifestyle show where viewers get to witness the dynamic duo of a professional chef and an experienced event planner coming together to host unforgettable house parties.

House Party Hits

Birthday Party

host - Tom Hearn | Zee Zest

Tom Hearn

India’s favourite international travel destination, Thailand is witnessing a cocktail revolution. The capital city of Bangkok is leading the charge with some of the most unique bar concepts as well as local bartenders championing homegrown ingredients.

Hottest Bars - Bangkok

Hottest Bars Bangkok Ep01

chef & host - Ajay Chopra | Zee Zest

Ajay Chopra

Hosted by chef Ajay Chopra, the third season of India's 50 Best Dishes will celebrate dishes across 17 states creating an iconic 3 course meal from each state in a unique, fun-filled series. Get ready for a delectable ride, as Zee Zest explores the richness and diversity of India's regional cuisines. 

India's 50 best Dishes - Season 3

Unveiling Maharashtra's Treasures with Chef Ajay

Team Zest is the editorial team at Zee Zest that focuses on what's topical and news-worthy for Zee Zest readers.

author - Team Zest | Zee Zest

Team Zest

Zee Zest Unlimit Awards will recognise those who embody the ‘unlimit’ mindset and set new benchmarks in the food and travel space. The award honours those who inspire innovation, progress, and challenge the status quo. Join us in recognising and honouring those who exemplify the boundless possibilities in the world of culinary, travel, and hospitality.

Zee Zest Unlimit Awards 2024

Embark on a spirited adventure through Hong Kong's vibrant nightlife with Zee Zest's Hottest Bars! We handpick five award-winning bars and spotlight the innovative bartenders and their cocktail concepts.

Hottest Bars - Hong Kong

Hong Kong's First Agave Bar, COA

Addinath Kothare is a celebrated Indian film actor, director, and producer. On Zee Zest's Konkan Diaries, you get to watch Addinath the explorer, foodie, and culture enthusiast. 

host - Addinath Kothare | Zee Zest

Addinath Kothare

Instagram-worthy picturesque beaches, rich marine life, magnificent ancient architecture, traditional handicrafts, and delicious cuisines - the Konkan coast has a lot to offer. Explore it all with the dapper Addinath Kothare, a prominent actor and director in the Marathi film industry, through Zee Zest's Konkan Diaries - Marathi. 

Konkan Diaries - Marathi

Tharaar

The bar and cocktail culture in Asia is paving the way for global trends. Zee Zest is trying to capture the pulse of this upswing with a brand-new series: Hottest Bars! First up is the city state of Singapore where we visit five diverse cocktail bars and decode the vibrant and exciting bartending scene that today competes with the best in the world.

Hottest Bars - Singapore

Taylor Adam

Instagram-worthy picturesque beaches, rich marine life, magnificent ancient architecture, traditional handicrafts, and delicious cuisines - the Konkan coast has a lot to offer. Explore it all with the dapper Addinath Kothare, a prominent actor and director in the Marathi film industry, through Zee Zest's Konkan Diaries. 

Konkan Diaries

Adrenaline

Harman Singha and Simaran Kaur is a zee zest user

host - Harman Singha and Simaran Kaur | Zee Zest

Harman Singha and Simaran Kaur

Join the dapper Harman Singha and the bubbly Simaran Kaur on a trip across India where they explore eight of India's finest luxury hotels and resorts. Watch India's Best Resorts only on Zee Zest.

India's Best Resorts

Isle of Serenity

chef & host - Rakesh Raghunathan | Zee Zest

Rakesh Raghunathan

From soulful silence to adventurous waves, a myriad of incredible experiences awaits in our new show. Join Rakesh Raghunathan on a Tamil Odyssey like no other - Highway Dreams only on Zee Zest.

Highway Dreams

Chennai, A Tamil Odyssey

Sumona Chakravarti is an Indian TV actor known for her roles in shows like ‘The Kapil Sharma Show’ and ‘Bade Achhe Lagte Hain’. She loves to travel and hunt for interesting, lesser-known stories from various places. The actor did all that and more on Zee Zest’s travel show ‘Shonar Bengal’. 

host - Sumona Chakravarti | Zee Zest

Sumona Chakravarti

Prepare to be floored by the distinct beauty, culture, and energy of 'amaar shonar' Bengal with our upcoming show featuring TV actor and host Sumona Chakravarti. 'Shonar Bengal' is a humble attempt to showcase the state's poetically inclined, rich heritage and culture, and at the same time, explore its delectable cuisine and the present-day hotspots. 

Shonar Bengal - Bengali

Addabaazi in Kolkata With Sumona

Highway Dreams - Tamil

Exploring Chennai with Rakesh Raghunathan

Desi television's heartthrob Karan Tacker tours parts of India to bring to you the best of luxury experiences in the country with Zee Zest's Luxe Pins. 

Zee Zest host - Karan Tacker | Zee Zest

Karan Tacker

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Luxe Pins

Experiencing Luxury in Lonavala

Zee Zest takes you around the world in 31 days. From cityscapes and historical marvels to winter wonderlands and exotic beaches, this journey will be a memorable one. 

Around the World In 31 Days

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Chef Ajay Chopra presents greens and leafy vegetables in a new avatar. Watch Patt-ay Ki Baat, only on Zee Zest. 

Patt-ay Ki Baat

Undiscovered Flavours

host - Team ZZ | Zee Zest

Team ZZ

Not your ordinary escapade, Kashmir is touted as 'heaven on Earth' for various reasons. From snow-capped mountains to never-ending rows of majestic chinar trees, grand baghs, mesmerising lakes, rich cultures, and lip-smacking cuisines, there is so much to this gem of a destination. Join us, as we take a quick tour of two of the most popular destinations of Kashmir, Pahalgam and Srinagar.  

Kahani Kashmir Ki

Pahalgam

Rannvijay Singha is the host of Zee Zest's latest offering Safari India - Welcome To The Wild. 

author & host - Rannvijay Singha | Zee Zest

Rannvijay Singha

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Safari India - Welcome To The Wild

Safari India: Pakke Tiger Reserve, Arunachal Pradesh

Zee Zest presents Street Food in a new avatar. Watch Taste Ki Gully with Chef Smit Sagar only on Zee Zest. 

Taste Ki Gully

Street Treats Ahoy! 

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Papad Pickles Aur Pyaala

India's Amazing Superstars

A team of content writers that curates trending and topical stories across all lifestyle categories on Zee Zest.

author - Team ZZ | Zee Zest

The Big Forkers, Sid and Shanky, eat and drink their way through namma Bengaluru's thrilling food and booze scene. Want to know where to find the best brews in the city? Or a lip-smacking Donne biryani? They've got you covered! 

The Big Forkers - Season 3

Binge Fest at the Naati Cafe

Maharashtra is a land of diverse cultures, scenic beauty and iconic personalities.  Prajakta Mali is all set to explore Maharashtra through people, culture and their love for their motherland. Join her on this spectacular journey. Ladki Bindaas Journey Jhakaas. Watch Mast Maharashtra, only on Zee Zest. 

Mast Maharashtra

The vivacious and talented Huma Qureshi shows you the truth behind the aspirational celebrity lifestyle through her experiences with Fitness, Food and Fashion. Huma is joined by experts such as fashion designers Manish Malhotra, Payal Singhal and Pernia Qureshi, and fitness gurus Yasmin Karachiwala and Namrata Purohit across these three pillars who assist her with holistic solutions that nourish her body, mind and soul.

Fit Fab Feast with Huma Qureshi

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Simply Korea

Women bartenders in India are no longer a niche. They are crushing patriarchy and are emerging as true geniuses behind the bar. These women are leading the cocktail brigade in the country not just with their innovation but also their pizzazz.  
 
Host Romi Purkayastha has a conversation with guest bartenders about emerging trends and trade secrets (things you never knew about) while they are concoct a special cocktail!

Cocktail Queens

Goa is known for its beaches, shacks, churches and seafood. But do you know about kiteboarding and dolphin conservation that are equally popular in Goa? Rocky and Mayur are all set for a journey to explore the unexplored Goa in their unique style. Local beach games, food and much more while watching the most mesmerizing sunsets at pristine white-sand beaches and a dose of vitamin Sea. 

Goan Gullies

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Everyday Feast

Shonar Bengal

Who can resist the aroma of freshly baked cinnamon rolls or the whiff of nankhatai and jimjam biscuits that instantly evoke childhood nostalgia? Its time to bake like a boss without using fancy equipment. Chef Tejasvi Chandela presents delightful dishes with Indian ingredients and contrasting flavours combined with world-class finesse. She makes the baking experience enjoyable and fuss-free for dessert lovers.

The Baker’s Table

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Food Veda

In a culinary rich nation like India, there is food for every occasion. Each house has a different recipe for the same dish. We are spoiled for choices from Kashmir to Kerala and from Gujarat to Nagaland. Chef Ajay Chopra sets foot on the journey to discover our nation’s 50 best dishes. 

India’s 50 Best Dishes

From the barbequed temptations of Peshawar and Rawalpindi to the best-kept secrets of majestic Dastarkhans of Delhi, inspiring vegetarian feast of Banaras and tempting sweets of Bengal, Chef Harpal Singh Sokhi gets the best of Indian cuisine for you. Watch Grand Trunk Rasoi only on Zee Zest.

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100% South Indian

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Travelling through the hinterlands of Maharashtra, Madhya Pradesh and Rajasthan, Gautam Mehrishi, our Chef On Wheels, takes you on an adventurous culinary trail of lush farms and picturesque villages. Travelling on his bike, with just his set of knives and passion for company, he traces the origin of food. Though food is the central theme here, Mehrishi explores its place in keeping families together, how it connects people with nature and instils family values. 

Chef on Wheels

In India, sweets form a major part of celebrations. Honouring this love for sweets and desserts, chef Akansha Khatri presents some of our most loved sweet dishes from across the country. Be a part of this sweet journey and indulge in giving a gourmet twist to our regular desserts. 

Meetha Toh Banta Hai

Chefs Ajay Chopra, Kunal Kapur, Ranveer Brar, Pankaj Bhadouria, Rakesh Raghunathan, Harpal Singh Sokhi and Saransh Goila are all set to become your kitchen gurus. Watch Gurus Of The Kitchen, only on Zee Zest.

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Zee Zest Unlimit Awards 2023

Zee Zest Unlimit Awards 2025

Yella Sapad or a meal served on a banana leaf is native to Tamil Nadu. Chef Rakesh Raghunathan explores the popular dishes and the predominant six flavours one can taste in a traditional Tamil thali.

Chef Rakesh Raghunathan explores the popular dishes served in a Tamil Thali.

Watch 100% South Indian Ep 13 | It's Time for Yella Sapad

It's Time for Yella Sapad

Thavala Adai

Coconut And Karuveppilai Thuvaiyal

Karuveppilai Thuvayal

Puliyodharai

Pattanam Pakkoda

100 si_ep13_new

Rakesh Raghunathan starts his 100% South Indian journey with a visit to the Kothari family who have made Chennai their home. After tasting their traditional food, Rakesh cooks some yummy delicacies. He also shares the recipes for the authentic breakfast of Tamil Nadu.

Rakesh Raghunathan shares the recipes for authentic breakfast of Tamil Nadu.

100% South Indian | Ep 01| Tamil Nadu's authentic breakfast

Tamil Nadu's authentic breakfast

Tamil Nadu

Chennai

Breakfast

Sigapparisi And Karupatti Paniyaram

Idly

Coconut Chutney And Tiffin Sambar

Seedai And Filter Coffee

Idli

100_si_ep01

Rakesh Raghunathan visits the Dave family, who has been living in Chennai for the last 100 years and has blended into the city's culture. He then explores some yummy dishes from the Andhra Thali. Authentic and traditional these recipes will make you drool.

Chef Rakesh Raghunathan explores some yummy dishes from the Andhra Thali. 

100% South Indian | Ep 02 | Savouring Andhra's culinary delights

Savouring Andhra's culinary delights

Andhra Pradesh

Andhra Thali

Mla Pesarattu

Gutti Vankaya Kura And Kandi Podi

Mirapakaya Bajji

100_si_ep02

Eashwar Singh's family belongs to North India. They made Chennai their home and also adapted to the local culture, food and traditions. After meeting this family and tasting their traditional food, Rakesh Raghunathan explores some delicacies from Karnataka's cuisine.

Chef Rakesh Raghunathan explores some delicacies from Karnataka's cuisine.

100% South Indian | Ep 03 | Culinary Trail across Karnataka

Culinary Trail across Karnataka

Karnataka

Neer Dosa And Pineapple Gojju

Bisibelabath And Potato Fry

Mysore Pak

100_si_ep03

Pind restaurant in Chennai gives you the feel of Chandigarh. Rakesh Raghunathan visits the restaurant to taste some authentic Punjabi food. He also explores the northern Malabari cuisine of Kerala, which has a Persian influence.

Chef Rakesh explores the northern Malabari cuisine of Kerala, which has a Persian influence.

100% South Indian | Ep 04 | Exploring the Malabari cuisine

Exploring the foreign influences on Malabari cuisine

Malabari Cuisine

Kerala

Malabar Parotta

Thalassery Briyani

Kappa Ularthiyadhu

100_si_ep04

The Anglo-Indian community in Chennai are known for their unique lifestyle, subtly spicy cuisine and culture. Rakesh Raghunathan visits an Anglo-Indian family to taste their cuisine and understand their way of life. He also makes delicious curries that are popular in Tamil Nadu.

Chef Rakesh Raghunathan makes delicious curries that are popular in Tamil Nadu.

100% South Indian | Ep 05 | With Love from Tamil Nadu

With Love from Tamil Nadu

Vepampoo Rasam

Manathakkali Vathakulambu And Sutta Appalam

Thirunelveli Halwa

100_si_ep05

The Portuguese and Dutch left a deep impact on Kerala's cuisine. Chef Rakesh Raghunathan takes you on the culinary journey across India's most traditional yet progressive state Kerala. He also meets a Sindhi family who made Chennai their home post-partition.  

100% South Indian

It's Time for Yella Sapad

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